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Dual Chocolate Chip Cookies

    

24 cookies

 

This is definitely a chocolate lover's cookie!  Two kinds of

 

 

chocolate (nuts are an option) make this cookie  a delight to

 

 

eat!  BTW, these cookies are on the smaller side.

 

 

 

 

 

 

 

 

Description of Ingredients

 

•  Salted butter-when I use salted butter, there is usually no

 

 

    additional salt needed.  If you use unsalted butter in this recipe,

 

 

    add ½ teaspoon salt with the flour mixture.

 

 

•  Brown sugar-either light or dark brown is OK.

 

 

•  Egg white-by just using the egg white in this recipe, the cookie will

 

 

    be fudgey. 

 

 

•  Vanilla-always use a good quality vanilla. Here is the link on how I

 

 

    make it.

•  Unsweetened baking cocoa- make sure that it's fresh! You really

 

 

    can taste the difference.

•  Semi-sweet chocolate chips-use the best quality that you can.  I

 

 

    have even used chopped up candy bars from Godiva.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dual Chocolate Chip Cookies

Makes about 24 cookies

 

 

 

Ingredients

•  ¼ cup salted butter, room temperature

•  ½ cup brown sugar

•  1 tsp of a good vanilla

•  1 egg white

• ½ cup all-purpose flour

•  3 Tbsp cocoa, unsweetened

•  ½ tsp baking soda

•  ½ cup chocolate chips, unsweetened

•  1 tsp espresso powder (optional

Heat oven to 375°F.  You will need 2 cookie sheets, lined with

 

 

parchment.

Instructions

1.  Place butter and brown sugar in a large bowl; beat until mixture

      is light and fluffy.  Thoroughly beat in the egg white and vanilla.

2.   Combine flour, cocoa, baking soda and coffee; stir into butter

 

 

      mixture; stir in chocolate chips until just combined with mixture.

3.  On prepared cookieBake  sheets, drop  by heaping teaspoons

 

 

      about 2-inches apart.

4.  Bake 8 to 10 minutes just until set; do not onerbake.  Cook briefly;

      remove to wire rack.

Options

•  You can mix and match-white, dark chocolate, peanut butter or

 

 

    butterscotch chips.

•  Macadamia, pistachio, walnuts or pecans are great nut choices.

KEYWORDS

chocolate chip cookies, best double chocolate chip cookies, 

      

Our freshly baked Dual Chocolate Chip Cookies.
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