top of page

 

                                                                                                                                   Serves 4 generously

 

 

Buttermilk Cucumber Salad

 

 

 

 

Another refreshing cucumber salad recipe for you.  It goes together quickly and easily.  If you have picky

 

eaters, don't tell them it contains yogurt and buttermilk.  I like using the small cucumbers because they

 

are tender.

 

​

 

Ingredients

​

​

•  3 small cucumbers, thinly sliced*

​

​

​

•  1 small onion, skin removed and thinly sliced

​

​

​

•  Sea salt

​

​

​

•  Black pepper

​

​

​

•  ¼ cup whole Greek yogurt

​

​

​

•  ¼ cup buttermilk

​

​

​

•  1 Tbsp fresh dill, chopped

​

​

​

​

​

​

​

Instructions

​

​

​

1.  Place the cucumber and onion in a small bowl;sprinkle

 

 

      with ½ teasponn sea salt and toss; let sit in bowl for 5 minutes.

​

​

      Transfer to a colander and let drain for 45 minutes.

​

​

2.  In the meantime, in a medium bowl stir together the yogurt

 

 

      and buttermilk.  

​

​

3.  Drain the cucumber mixture (do not rinse) and add to the           

 

 

      yogurt mixture; stir, then add salt and pepper to taste. 

                

​

      Chill until needed.

​

​

​

​

​

​

*Pull a fork along length of cucumber before slicing; makes an 

     

​

   interesting design.

​

​

​

​

​

KEYWORDS

​

​

cucumber salad,  cucumber,  buttermilk

​

 

Copyright © 2025 Laura Lee Alice, LLC. All rights reserved.

LAURA LEE ALICE COOKS

 

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases at no cost to you.

bottom of page